top of page
ᐳ STUDIO AT WILTON PARK
HOME
ABOUT
BIOGRAPHY
PARTNERS
AWARDS
CONSULTANCY
BIOGRAPHY
PARTNERS
AWARDS
CONSULTANCY
MEDIA
TV
BOOKS
COLUMN
PODCAST
TV
BOOKS
COLUMN
PODCAST
RECIPES
SHOP
CONTACT
Menu
Close
HOME
ABOUT
BIOGRAPHY
PARTNERS
AWARDS
CONSULTANCY
MEDIA
TV
BOOKS
COLUMN
PODCAST
RECIPES
SHOP
CONTACT
Recipes
Keep up to date with Mark’s latest recipes and columns – inspiration for any occasion.
Chorizo-crusted cod tray bake with air-fryer wedges and green goddess dressed salad
Mark Moriarty: Cook Like a Chef airs Wednesdays at 8pm on RTÉ One. Ingredients Serves 4 800g cleaned skinned cod fillets 100g breadcrumbs...
May 28
Cook Like a Chef: Gnocchi with basil, lemon & peas
Mark Moriarty: Cook Like a Chef airs Wednesdays at 8pm on RTÉ One. Ingredients Serves 2 4 large Rooster potatoes Rock salt 60g plain...
May 28
Cook Like a Chef: Cullen skink
Mark Moriarty: Cook Like a Chef airs Wednesdays at 8pm on RTÉ One. Ingredients Serves 4 500g cleaned cod fillet, diced into chunks 500g...
May 28
HOME
ABOUT
BIOGRAPHY
PARTNERS
AWARDS
CONSULTANCY
MEDIA
TV
BOOKS
COLUMN
PODCAST
RECIPES
SHOP
CONTACT
bottom of page
